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Strawberry Ricotta Stuffed Whole Grain French Toast

By: Roman Meal

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Strawberry Ricotta Stuffed Whole Grain French Toast
This image courtesy of Roman Meal

For a healthy take on strawberry stuffed French toast, try making this recipe for Strawberry Ricotta Stuffed Whole Grain French Toast from Roman Meal. Instead of cream cheese and white bread, this dish uses ricotta cheese and Roman Meal bread to add tons of healthy flavor. Healthy breakfast recipes have never tasted so decadent!

Serves: 4

Preparation Time: 10 min

Cooking Time: 8 min

Ingredients
  • 1/2 cup low-fat ricotta cheese
  • 2 teaspoons granulated sugar
  • 4 large eggs, beaten
  • 1/2 cup milk
  • 1/2 teaspoon vanilla extract
  • 8 slices Roman Meal bread
  • 2 cups fresh strawberries, sliced and divided
  • Nonstick cooking spray
  • Powdered sugar
  • Maple syrup (optional)
Instructions
  1. Combine ricotta cheese and sugar in small bowl; mix well. Combine eggs, milk and vanilla extract in shallow bowl; mix well.
     
  2. Spread ricotta-sugar mixture evenly over four bread slices. Top each slice with 1/4 cup sliced strawberries and remaining bread slices to form 4 sandwiches.
     
  3. Spray large skillet with nonstick cooking spray; heat over medium heat. Carefully dip sandwiches in egg mixture, coating both sides. Cook on each side for 2 to 3 minutes or until golden brown.
     
  4. Sprinkle with powdered sugar and top with remaining strawberries. Serve with maple syrup, if desired.
Nutritional Information

Per Serving:

Calories: 388
Total Fat: 13g
Cholesterol: 240mg
Sodium: 407mg
Total Carbohydrate: 54.1g
Dietary Fiber: 3.7g
Protein: 14.9g
Whole Grains: 11g

Notes

This recipe comes courtesy of Roman Meal.

For more information about and recipes from Roman Meal, check out their Featured Foodies profile page.

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