Mandarin Orange Pork Chops
In under 30 minutes, you can have a delicious and healthy pork chop dish on the table with this quick and easy pork chop recipe. Besides being delicious, pork chops are a great source of protein too.
Notes
For more great recipes like this one, check out our collection of 20 Inspired Asian Recipes.
Ingredients
- 4 pork chops
- 1 tablespoon light vegetable oil
- 1/2 cup orange juice
- 1/4 cup water
- 3 tablespoons brown sugar
- 2 tablespoons lemon juice
- 1 tablespoon cornflour
- 2 teaspoons chicken stock powder
- 11 ounces can mandarin oranges, drained
- 1 green pepper, sliced
Instructions
- In large skillet, brown chops in oil; remove from pan.
- In skillet, add remaining ingredients except orange segments and green pepper; cook and stir until slightly thickened.
- Add chops; cover and simmer 20 minutes or until tender. Add orange segments and green pepper; heat through.
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