Banana Mango Frozen Yogurt

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Banana Mango Frozen Yogurt

This is a delicious dessert that will give you tons or fruit and calcium in one! Make this Banana-Mango Frozen Yogurt in just a flick of a switch on your ice cream maker.

Preparation Time1 hr

Ingredients

  • 1 cup sliced ripe banana
  • 3/4 cup peeled mango, chopped
  • 1/3 cup orange juice
  • 3 tablespoons fresh lime juice
  • 1 1/2 cup milk
  • 3/4 cup sugar
  • 1 carton vanilla low-fat yogurt, (16 oz)

Instructions

  1. Combine first 4 ingredients in blender, process until smooth.
     
  2. Combine banana mixture and remaining ingredients in a large bowl, stir well with a whisk.
     
  3. Pour mixture into the freezer can of an ice cream freezer, freeze according to manufacturers instructions. Spoon into a freezer-safe container, cover and freeze (ripen) at least 1 hour.

 

An additional resource:

Our Editors have created a great page for you to check out other tasty treats. Click here to check out these recipes.

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